Wednesday, February 17, 2016

Zoodles with Tomato Sauce

Zoodles: Use your spiralizer to make zucchini noodles. Cook them in a bit of Coconut oil with Sea salt & Pepper.


Chop up: 

portobello mushrooms & onions.

Cook on the stove with a bit of Olive Oil

Add your favorite tomato sauce 


Top with vegan Parmesan cheese and basil. 

So delish!

Recipe by: Me


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